Serves: 6Start to Finish: 45 minutes 1½ pounds cooked sausage of your choice, cut into 1-inch pieces 1 pound baby potatoes, cleaned, washed and cut in half 3 large carrots, peeled and chopped into 1-inch pieces 1 medium red bell pepper, cut into 1-inch pieces 2 large ears of corn, cleaned and cut into thirds 1 teaspoon salt or creole seasoning ¼ teaspoon black pepper 1 tablespoon canola oil 1.  Preheat oven to 400°F. Grease large baking pan.2.  In large bowl, combine all ingredients and toss…